2-25-18 Swiss Seafood

Sources:

Elwood's two papers on pain in hermit crabs

http://jeb.biologists.org/content/216/3/353.full

https://www.researchgate.net/publication/315774880_Aversive_responses_by_shore_crabs_to_acetic_acid_but_not_to_capsaicin

Some science journalism on the above - http://blogs.nature.com/news/2013/08/experiments-reveal-that-crabs-and-lobsters-feel-pain.html

Reporting on the new Swiss law - https://www.usatoday.com/story/news/world/2018/02/16/new-swiss-law-pain-free-deaths-lobsters-flushing-goldfish-down-toilet-breaking-law-according-new-swi/341412002/

Luke Goodman